23.03.2021 | Online | 19:00-23:00 | The event will be held in English | Topic: Edible Wild Plants: Superfood for Health and Senses | Dr. Christine Volm kick starts the evening with a talk about edible wild plants and her personal career path, during which she has become an expert in this field. The botanist explains how we recognize edible wild plants, where we can find them in and what health benefits they have. However, she also invites us to integrate wild plants into our diet not only for health reasons, but especially to discover the culinary possibilities. Following the talk, we will have time for questions and discussion.
